Braised Oxtail

Braised Oxtail

Braised Oxtail is an easy dinner. Made with 2 pkg. cut up oxtail (purchase at butcher shop or meat market), salt to taste, garlic powder to taste and 1 can chicken broth, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Wash and clean cut up oxtail.

Season with salt and garlic powder.

Coat with flour and fry until brown.

Put in a roaster; add chicken broth and bake in 350Β° oven until meat separates from bone.

Cool and serve.

Finger licking good!

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.