Braised Cabbage with Caraway
Braised Cabbage With Caraway is an moderately easy dinner you can prepare in about 1 hour 2 minutes. Made with . green cabbage, . margarine, . minced fresh parsley, . sugar and pepper to taste, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Core cabbage; slice head into 1 1/2-inch wedges.
In large skillet, melt margarine.
Add cabbage, parsley, sugar, pepper and broth.
Cover skillet and cook cabbage over medium heat for 12 minutes, basting several times with pan juices.
When cabbage is nearly done, sprinkle it with caraway seed.
Serve cabbage with a little of the pan juices.
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