Braised Cabbage
Braised Cabbage is an moderately easy dinner you can prepare in just 52 minutes. Made with cabbage (cut in wedges), onion (thinly sliced), bacon (chopped), chicken bouillon cubs and cornstarch, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In a large pot saut onions and bacon until tender.
Add cabbage, water, salt and pepper.
Cover and simmer until done.
Mix cornstarch with water and add to cabbage.
Cook until liquid is slightly thick.
π· Perfect Pairings
Complete your meal with these
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