Bow Ties (A Finger Food)
Bow Ties (A Finger Food) is an easy dinner. Made with 1 loaf sandwich bread (white or wheat as desired), 1 can cream of mushroom soup and 1 lb. bacon, strips cut in halves, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Remove crusts from bread as you like.
Spread with cream of mushroom soup.
Roll corners opposite and secure with 1/2 strip of bacon, overlapping it.
Bake in a slow 300Β° oven for 1 hour.
You can spread bread with margarine, if desired.
It is best if they set overnight before baking.
π· Perfect Pairings
Complete your meal with these
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