Bow Ties
Bow Ties is an moderately easy dinner. Made with 2 whole eggs, 3 egg yolks, 1/2 tsp. salt, 2 tbsp. sugar and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat the eggs until well mixed.
Add butter, salt, sugar and vanilla.
Mix in flour, starting with 1 cup, until you form a soft dough.
Roll dough out real thin.
Cut in strips of 1 x 4-inches. Make a slit in center.
Pull one end through slit.
Fry in hot fat in frying pan until slightly tan in color.
Drain on absorbent paper and sprinkle with confectioners sugar.
π· Perfect Pairings
Complete your meal with these
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