Boursin Quiche

Boursin Quiche

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Boursin Quiche is an moderately easy dinner. Made with pastry for 9-inch pie, 1 c. grated swiss cheese, 1/4 c. chopped green onions, 1/4 c. chopped ripe olives and 8 oz. pkg. fresh mushrooms, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 375Β°.

Line 9-inch pie tin with pastry.

In a small bowl, mix Swiss, green onions, olives, mushrooms and tomato. Toss to combine.

Add flour and toss to coat.

Transfer cheese mixture to pastry.

In a small bowl, combine eggs and half and half.

Beat with a fork to mix.

Add Boursin, which has been crumbled, and beat ingredients together with a whisk until well blended.

Bake quiche in preheated oven for 35 minutes or until golden and knife inserted comes out clean.

Let cool slightly before cutting.

Can also bake in 3-inch tart shells.

🍷 Perfect Pairings

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