Boursin Cheese Ball
Boursin Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) cream cheese (at room temperature), 4 tbsp. chopped onion, 8 cloves crushed garlic or powdered equivalent, 2 tsp. caraway seed and 2 tsp. dried basil leaves, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In medium sized bowl, mix cream cheese with herbs until well blended and smooth.
Refrigerate 30 minutes until firm.
Sprinkle lemon and pepper salt on sheet of wax paper.
Use hands to pat cheese into round flat shape.
Roll cheese in pepper until well covered.
Cover and refrigerate until serving time.
Makes 2 cups.
π· Perfect Pairings
Complete your meal with these
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