Bourbon Slush
Bourbon Slush is an moderately easy dinner. Made with 2 c. strong tea (made with 4 tea bags), 2 c. sugar, 1 (6 oz.) can frozen orange juice concentrate, 7 c. hot water and 1 (12 oz.) can frozen lemonade concentrate, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Together ingredients.
Freeze for 3 days.
Thirty minutes before serving, place in punch bowl and add 2 quarts ginger ale.
Individual enjoyment, place a scoop or 2 in a glass and add ginger ale.
π· Perfect Pairings
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