Bourbon Pecans

Bourbon Pecans

⏱️ Ready in 44 min πŸ₯„ Prep 12 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings

Bourbon Pecans is an moderately easy dinner you can prepare in just 44 minutes. Made with c. sugar, c. bourbon or brandy, . nutmeg, . cinnamon and . ginger, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Mix all ingredients, except pecan halves.

Place in saucepan and bring to rolling boil on low heat.

Boil for 2 minutes. Remove from stove, add pecans and stir until pecans are well coated and sauce begins to crystallize.

Spread pecans on waxed paper, separate and let cool.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.