Bourbon Balls
Bourbon Balls is an moderately easy dinner. Made with 3 c. vanilla wafers, ground fine (approximately 1 box), 1 c. ground filberts or pecans, 1 c. powdered sugar, 1 1/2 tbsp. cocoa (if desired) and 3 tbsp. light corn syrup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend all ingredients well.
Shape into balls about 1/2-inch in diameter (bite size).
Place on wax paper or cookie sheet. Dust with additional powdered sugar.
Let dry (may take overnight). Dust again with powdered sugar.
Place in airtight container.
π· Perfect Pairings
Complete your meal with these
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