Bourbon Balls

Bourbon Balls

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Bourbon Balls is an moderately easy dinner. Made with 1 pkg. (12 oz.) vanilla wafers, finely crushed, 1 cup powdered sugar, 1 cup finely chopped pecans, 1/4 cup light corn syrup and 2 tbsp. cocoa, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In large bowl, mix all ingredients except granulated sugar. Shape into 1/2 inch balls.

Roll balls in granulated sugar.

Store in tightly covered container for at least 3 days before serving for flavors to mellow.

Keeps up to 2 weeks in tightly covered container.

Makes about 3-1/2 dozen balls.

🍷 Perfect Pairings

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