Bottomless Crock
Bottomless Crock is an moderately easy dinner. Made with 1 lb. shredded sharp cheddar cheese, softened, 1 (3 oz.) pkg. cream cheese, softened, 1 to 2 tbsp. olive oil, 1 tsp. dry mustard and 1 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In a large bowl, combine Cheddar cheese, cream cheese, oil, mustard, garlic salt and brandy.
Beat until well blended.
Pack into a container, cover and refrigerate for a week before serving.
π· Perfect Pairings
Complete your meal with these
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