Bonnie's Scotch Shortbread
Bonnie'S Scotch Shortbread is an moderately easy baked good you can prepare in about 1 hour 2 minutes. Made with c. sugar, . butter (not margarine) and about 7 c. flour (depending upon how much the butter will take up), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Mix the ingredients.
Pat into a pie plate or rectangular pan to depth of 1/4-inch to 1/2-inch.
Prick entire surface with a fork. Bake at 250Β° for 1 hour or until pale brown.
If baked in pie pan, cut into wedges to serve.
One-half the recipe fits into a 9 x 13-inch pan.
If baked in rectangular pan, cut into small rectangular pieces.
Very rich!
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