Boneless Chicken Breasts
Boneless Chicken Breasts is an easy dinner. Made with 2 large chicken breasts, split (cut), 4 tbsp. soy sauce, 1/4 c. orange juice, 1 c. flour (to dust) and pepper to taste, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cut chicken (skinless) to 1 to 1 1/2-inch wide; leave the length.
Shake chicken in flour.
Place chicken in 9 x 13-inch baking dish.
Pour soy sauce and orange juice on dish.
Bake at 300Β° for 45 to 60 minutes.
Cut with a fork!
π· Perfect Pairings
Complete your meal with these
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