Bone Broth Ramen
Bone Broth Ramen is an easy dinner. Made with water, frozen vegetable, instant ramen, bone broth and mccormick® everything bagel all purpose seasoning, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Add 1 ½ cups (360 ml) of water to your pan and wait for the water to slightly boil. Add in 1 cup of frozen vegetables and one packet of ramen noodles. Stir for 3-4 minutes until your noodles are almost cooked and the water has almost evaporated.
Add in the desired amount of bone broth depending on how soupy you like your ramen!
Let cook for another 1-2 minutes while stirring occasionally. Season with Everything Bagel Seasoning of whatever you would like! (Ex: Green Onion, Egg, Hot Sauce)
Enjoy!
🍷 Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment