Bonbons
Bonbons is an moderately easy dinner. Made with 1 can sweetened condensed milk, 2 boxes powdered sugar, 1 stick margarine, 1 1/2 c. coconut and 2 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together margarine, sugar and milk.
Add coconut and nuts and mix well.
Roll into walnut size balls and refrigerate at least 1 hour or overnight.
Melt chocolate and paraffin together in top of double boiler over hot water.
With a toothpick dip refrigerated balls into chocolate.
Freezes well.
π· Perfect Pairings
Complete your meal with these
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