Bonbons
Bonbons is an easy dinner. Made with 1 stick oleo (room temperature), 1 (14 oz.) bag coconut, 3 c. chopped pecans, 1 (2 lb.) sack powdered sugar and 1 can eagle brand milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix together in large bowl.
Form into balls and let set for 4 hours.
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