Bonbon Candy
Bonbon Candy is an moderately easy dinner. Made with 1 can eagle brand milk, 2 lb. powdered milk, 4 c. ground pecans, 1 cube oleo, melted and 2 cans angel flake coconut, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Melt butter.
Add sugar and mix well.
Add pecans, vanilla and coconut.
Make into balls and chill.
Melt paraffin and chocolate chips.
When balls are cold, put a toothpick in them and dip into chocolate mixture.
(Heat chocolate mixture constantly.)
Put balls on buttered pan.
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