Bok Choy Oriental Salad
Bok Choy Oriental Salad is an moderately easy dinner. Made with 1 head bok choy, shredded, 4 scallions, sliced, 1 pkg. ramen noodles, crushed (chicken), 2 tbsp. sesame seed and 1/2 c. sliced almonds, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Toast sesame seed and almonds at 350Β° for 10 to 15 minutes. Mix cabbage after cutting in thin strips.
Stir in crushed noodles and scallions.
Mix oil, sugar, vinegar and chicken packet from noodles together.
Add nuts to cabbage.
Mix oil well and toss to noodles.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment