Bojangles' Biscuits

Bojangles' Biscuits

Bojangles' Biscuits is an moderately easy dinner. Made with 2 c. flour (self-rising), 2 tsp. powdered sugar, 2 tsp. baking powder, 1/3 c. crisco and 1 stick melted butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sift dry ingredients.

Cut in Crisco; mix in buttermilk and work until smooth.

Roll out thick and cut.

Dip in melted butter. Bake at 400Β° until brown.

Yields about 10 big biscuits.

Very good!

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