Boiling Water Pastry
Boiling Water Pastry is an easy dinner. Made with 1/2 c. plus 2 tbsp. shortening, 1/4 c. boiling water, 1 1/2 c. all-purpose flour, 1/2 tsp. salt and 1/4 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In bowl, combine shortening and boiling water.
Stir until shortening melts; add flour, salt and baking powder.
Chill. Makes 8-inch double crusts.
π· Perfect Pairings
Complete your meal with these
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