Boiled Lobster
Boiled Lobster is an easy dinner. Made with 2 lobsters, water (8 qt. kettle 2/3 full) and 2 tbsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Bring water to boil.
When water is boiling, rapidly plunge lobsters in, head first, one at a time.
Return to boil.
Cover, reduce heat and simmer 8 minutes for smaller lobster (1 to 1 1/4 pounds) and 10 minutes for larger lobsters (1 1/2 to 2 pounds).
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