Boiled Custard
Boiled Custard is an easy dinner. Made with 1 qt. sweet milk, 4 eggs, 1 c. sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Into double boiler, put the milk to get hot (not boil).
Beat the eggs and add sugar and mix well.
Pour a small portion of hot milk into egg mixture, then add back into milk in double boiler, stirring until thickened.
Add vanilla flavoring.
Set aside to cool the custard before serving.
π· Perfect Pairings
Complete your meal with these
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