Boiled Custard
Boiled Custard is an moderately easy dinner. Made with 3 qt. sweet milk, 8 eggs, 2 c. sugar, 2 tbsp. flour and pinch of salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat the sugar, flour and eggs well; add to hot milk in double boiler.
It starts to coat the spoon, remove from beat well.
Add marshmallows and beat well.
Add vanilla flavoring and chill.
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