Boiled Custard
Boiled Custard is an moderately easy dinner. Made with 4 egg yolks, beaten, 3/4 c. sugar, 1 qt. milk, 2 tbsp. flour and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar and flour.
Then add to milk and egg yolks.
Cook in top of double boiler until mixture coats the spoon.
Add vanilla and chill.
When cool, beat the egg whites and add to other mixture (just stir this in).
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment