Boiled Custard
Boiled Custard is an easy dinner. Made with 3 qt. milk, 3 pkg. (3.4 oz.) instant vanilla pudding, 1 1/2 c. sugar, 1/2 pt. half and half and 2 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix on low with hand mixer until smooth and creamy.
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