Boar Spareribs with Sauerkraut
Boar Spareribs With Sauerkraut is an moderately easy dinner. Made with boar spareribs, 1 large can sauerkraut, 3 strips bacon, diced, 2 apples, sliced and 1 tsp. caraway seed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cover bottom of a roasting pan with sauerkraut.
Place over it bacon, apples and the boar ribs.
Sprinkle with caraway seed, salt and pepper.
Bake at 350Β° for 1 1/2 hours or until meat is tender.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment