Bo Jangle Biscuits
Bo Jangle Biscuits is an moderately easy dinner. Made with 2 c. self-rising flour, 1/4 c. shortening, 2 tsp. sugar, 1 tsp. baking powder and 1/8 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix and bake as any other biscuit.
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