Bluefish Salad

Bluefish Salad

⏱️ Ready in 52 min πŸ₯„ Prep 20 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings

Bluefish Salad is an moderately easy salad you can prepare in just 52 minutes. Made with qt. non-beef bouillon or fish stock, celery stalks, coarsely chopped, c. drained capers, . salt and c. mayonnaise, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Place the stock in a large pot; bring to a boil, then reduce heat and add fillets.

Simmer gently for about 8 minutes until cooked firm.

Allow to cool, discard skin, dark center of meat and bones.

Cool overnight.

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