Blueberry Topping
Blueberry Topping is an easy dinner. Made with 1/2 c. sugar, 3 tbsp. cornstarch, 12 oz. frozen blueberries, 1 tbsp. lemon juice and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine in a saucepan sugar and cornstarch.
Add blueberries and cook.
Stir until thick; then stir in lemon juice and butter. Set aside and cool.
Put this topping on a cheesecake or something that calls for blueberry filling.
π· Perfect Pairings
Complete your meal with these
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