Blueberry Tea Cake
Blueberry Tea Cake is an moderately easy dinner. Made with 1 egg, 2/3 c. sugar, 1 1/2 c. sifted flour, 2 tsp. baking powder and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 400Β°.
Grease a shallow 1 1/2-quart baking dish.
In medium bowl, with wooden spoon, beat egg; gradually beat in 2/3 cup sugar.
Sift together flour, baking powder, cinnamon and salt.
Add to sugar mixture alternately with milk.
Add margarine and vanilla.
Beat thoroughly.
Fold in blueberries.
π· Perfect Pairings
Complete your meal with these
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