Blueberry Pudding
Blueberry Pudding is an moderately easy dessert you can prepare in just 40 minutes. Made with c. butter, c. sugar, egg whites, c. milk and c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream butter, salt and sugar; add the egg whites one at a time. When all added, mix in the milk and the flour sifted with the baking powder.
Add the berries and pour into a buttered mold, cover and steam for two hours.
Serve with a hard sauce or lemon sauce.
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