Blueberry Pie

Blueberry Pie

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Blueberry Pie is an moderately easy dinner. Made with 1/2 c. sugar, 1/3 c. flour, 1/2 tsp. cinnamon, 4 c. fresh berries and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 425Β°. Prepare pastry.

Stir together sugar, flour and cinnamon.

Mix with berries. Turn into pie crust.

Sprinkle with lemon juice and dot with butter.

Cover with top crust.

Cut slits in crust and sprinkle with sugar.

Cover edges of crust with aluminum foil. Bake for 35 to 45 minutes. Makes a 9-inch pie.

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