Blueberry Pie
Blueberry Pie is an moderately easy dinner. Made with 9 - inch pastry shell, 1/2 cup sugar, 1/3 cup flour, 1/2 tsp. ground cinnamon and 2- 12 oz. packages of frozen blueberries (partially thawed), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 425 degrees.
Make pastry, mix sugar, flour, and cinnamon.
Stir in blueberries.
Turn into pastry - lined pie plate; sprinkle w/ lemon juice and dot w/ margarine, cover w/ top crust and bake.
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