Blueberry Muffins
Blueberry Muffins is an moderately easy dinner. Made with 1/2 c. sugar, 2 eggs, 2 3/4 c. cake or pastry flour, 1 1/2 tsp. salt and 3/4 c. frozen blueberries (dusted with cake flour), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together first 4 ingredients. Sift together dry ingredients and add to creamed mixture. Add milk slowly while mixing.
Fold in frozen blueberries just prior to spooning batter into greased or paper lined tins.
Bake for approximately 30 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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