Blueberry-Lemon Loaf Cake

Blueberry-Lemon Loaf Cake

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Blueberry-Lemon Loaf Cake is an moderately easy dinner. Made with 2 c. flour, 1 1/2 tsp. baking powder, 1/4 tsp. salt, 1/2 c. margarine and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream margarine, sugar and eggs.

Add flour, baking powder, salt and milk.

Mix in walnuts and lemon peel.

Fold in fresh blueberries.

Pour into 2 greased loaf pans, bake at 350Β° for about 1 hour.

🍷 Perfect Pairings

Complete your meal with these

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