Blueberry Cream Cheese Pie
Blueberry Cream Cheese Pie is an moderately easy dessert you can prepare in about 2 hours 8 minutes. Made with pastry shell, cooled, c. powdered sugar, . philadelphia cream cheese, . vanilla and c. whipping cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Mix powdered sugar, cream cheese and vanilla until well blended.
Whip whipping cream and fold into cream cheese mixture.
Turn into pie shell.
Refrigerate at least 3 hours. Mix blueberry pie mix with lemon juice and spread over the top. Add whipped cream, if desired.
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