Blueberry Cobbler

Blueberry Cobbler

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Blueberry Cobbler is an moderately easy dinner. Made with 3 c. flour, 1 1/2 c. sugar, 1/2 lb. margarine, 1 egg and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix with pastry blender until crumbles together.

Press part of mixture in a greased 14 x 11-inch pan.

Add 2 cans of fruit pie filling.

Sprinkle rest of crumbs on top of the fruit.

Bake at 375Β° for 30 to 40 minutes.

Serve with whipped cream.

🍷 Perfect Pairings

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