Blueberry Cheesecake Pie
Blueberry Cheesecake Pie is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 1 c. sifted confectioners sugar, 1 tsp. vanilla, 1 c. whipping cream and 1 baked 9-inch pastry shell, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Stir cream cheese to soften.
Add confectioners sugar and vanilla; beat until smooth.
Whip the whipping cream and fold into the cream cheese mixture.
Spoon filling into pastry shell.
Top with blueberry pie filling.
Chill until set.
π· Perfect Pairings
Complete your meal with these
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