Blueberry Cheese Pie
Blueberry Cheese Pie is an moderately easy dessert you can prepare in just 58 minutes. Made with blueberry pie filling, (8 oz.) pkg. cream cheese, softened, eagle brand milk, c. lemon juice and more sugar and lemon (if desired), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Add Eagle Brand milk and lemon juice to softened cream cheese. Pour 1/2 blueberry pie filling in a graham cracker crust.
Fold in Cool Whip.
Pour over pie mix.
Add Cool Whip, milk and lemon juice.
Then put the rest of the pie filling on top.
Let cool several hours.
π· Perfect Pairings
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