Blueberry Cake
Blueberry Cake is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. crisco, 2 eggs, separated, 1/3 c. milk and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg whites until stiff.
Add 1/4 cup of the sugar to egg whites.
Cream Crisco plus remaining sugar.
Add egg yolks and vanilla.
Add dry ingredients with milk.
Fold beaten egg whites; add berries.
Sprinkle top with sugar.
Bake at 350Β° for 50 to 60 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment