Blueberry Cake
Blueberry Cake is an moderately easy dinner. Made with 1 egg, 1 c. sugar, 2 c. flour, 1/2 c. milk and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together the flour and baking powder and set aside.
In a medium bowl, beat the egg and add the sugar, mixing well.
Add the margarine.
Alternately add the flour and milk.
Fold in the blueberries.
Bake in a greased and floured 9 inch pan at 350Β° for 30 minutes.
Can be doubled.
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