Blueberry Cake
Blueberry Cake is an moderately easy dinner. Made with 1/2 c. shortening, 1 c. sugar, 2 eggs (add 1 at a time), 2 c. flour and 4 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cream shortening and sugar.
Beat 1 egg in at a time with shortening and sugar.
Add remaining ingredients.
Fold in blueberries last.
Pour into a greased 9 x 13-inch pan.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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