Blueberry Cake
Blueberry Cake is an moderately easy dessert you can prepare in just 56 minutes. Made with c. sugar, c. flour, . cooking oil, . baking powder and c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix sugar, 1 cup flour, oil, baking powder, milk, vanilla and egg; set aside.
Add another cup flour to the blueberries (this will prevent berries from falling to bottom of cake).
Add blueberry mixture to other ingredients; blend well.
Grease and flour an 8 x 8-inch pan.
Bake for 35 to 40 minutes in a 350Β° oven.
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