Blueberry Cake
Blueberry Cake is an moderately easy dinner. Made with 1 c. shortening, 2 c. sugar, 4 egg yolks, 2 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well shortening and sugar, then add egg yolks; beat well. Add flour, baking powder and salt alternately with milk.
Beat the egg whites at room temperature until nice and stiff, then fold into batter.
Pour 1/2 of batter into 13 x 9-inch pan.
Pour cleaned, washed and dried blueberries over the batter, then pour rest of batter over berries.
Bake at 350Β° for 50 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
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