Blueberry Cake
Blueberry Cake is an moderately easy dinner. Made with 3/4 c. brown sugar, 1/4 c. flour, 1/4 c. margarine, softened, 3/4 tsp. cinnamon and 1/4 c. oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine brown sugar, 1/4 cup flour, margarine and cinnamon until crumbly.
Set aside for topping.
Cream together oil, egg and sugar.
Then add flour, baking powder, salt and milk.
Fold in blueberries.
Bake in greased and floured 13 x 9-inch pan at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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