Blueberry Cake
Blueberry Cake is an moderately easy dinner. Made with 1 stick butter (soft), 2 c. sugar, 4 eggs, 3 c. flour and 2 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs, 1 at a time; beat well. Sift flour; re-measure 2 1/2 cups.
Add salt and baking powder. Save 1/2 cup for flouring blueberries.
Add dry ingredients in 4 parts on low speed of mixer.
Fold in floured blueberries.
π· Perfect Pairings
Complete your meal with these
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