Blueberry Cake
Blueberry Cake is an easy dinner. Made with 3 1/2 cup sugar creamed with 1 cup butter, 1 cup milk mix with 1 tsp baking soda and 6 cups flour mixed with 2 tsp cream of tartar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Alternate adding milk and flour to butter, egg, sugar mixture.
Gently add 1 quart blueberries (coated with flour to keep from sinking)Pour into 8 x 12 pan and bake at 400 degrees for 1 hour.
Sprinkle with granulated sugar after removing from oven. Cool and cut.
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