Blueberry Cake
Blueberry Cake is an moderately easy dinner. Made with 1/2 c. butter flavored crisco, 1 c. sugar, 3 beaten eggs, 3/4 c. milk and 2 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar.
Beat eggs and milk together and add to shortening mixture.
Add dry ingredients and beat until well blended.
Gently fold in berries and bake in a greased pan until golden.
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