BLT

Name: BLT
Prep time: 5 min
Cook time: 10 min
Yield: 1 servings
Ingredients: 4 slices bacon; 2 leaves lettuce; 2 slices tomato; 2 slices bread, toasted; 1 tablespoon mayonnaise

⏱️ Ready in 15 min 🥄 Prep 5 min 🔥 Cook 10 min 👥 1 servings

The basic classic: bacon, lettuce, and tomato -- nothing fancy, just delicious. (I personally use fake vegetarian bacon these days, and it's still really good!)

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🔗 Recipe adapted from AllRecipes

#Sandwich #Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Dinner

📊 At a Glance

Prep 5 min

Cook 10 min

Serves 1

Difficulty Easy

🛒 Ingredients

4 slices bacon

2 leaves lettuce

2 slices tomato

2 slices bread, toasted

1 tablespoon mayonnaise

Nutrition Facts

Servings per recipe 1

Serving size 1 serving

Amount per serving

Calories 439

% Daily Value*

Total Fat 27.8g 36%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1255mg 55%

Total Carbohydrate 28.8g 10%

Dietary Fiber 2g 7%

Total Sugars 4g

Protein 17.9g 36%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Cook the bacon in a large, deep skillet over medium-high heat until evenly browned, about 10 minutes.

Drain the bacon slices on a paper towel-lined plate.

Arrange the cooked bacon, lettuce, and tomato slices on one slice of bread.

Spread one side of remaining bread slice with the mayonnaise.

Bring the two pieces together to make a sandwich.